The Wines of the Rhone Region of France

Instructor: John E. Myers
Image
rhone region of france

The Wines of the Rhone Region of France

Instructor: John E. Myers

5:30-7:30pm

February 15, 2024

The Rhône Valley in France is a viticultural wonder, renowned for producing wines that captivate the senses with their diversity and depth. Divided into the Northern and Southern regions, each showcases distinct characteristics. In the North, the Syrah grape reigns supreme, crafting bold, aromatic reds like Côte-Rôtie and Hermitage, known for their peppery, earthy allure and remarkable aging potential. Meanwhile, the Southern Rhône dazzles with a kaleidoscope of flavors in its Grenache-based blends such as Châteauneuf-du-Pape and Gigondas, offering rich, robust reds and lush, sun-kissed rosés, often laden with notes of ripe fruits, herbs, and spices. Whites, like the iconic Condrieu made from Viognier, or the aromatic blends of the Southern Rhône, add a delightful complexity to the region's vinous tapestry. The wines of Rhône embody a harmonious fusion of terroir, tradition, and artistry, leaving an indelible mark on the world of oenophiles.

 

Please note that by enrolling in this class, you understand that the Arts Center's staff and/or Photographer-in-Residence may stop by to photograph the class for educational, marketing, and promotion purposes. By enrolling in this class you understand that if you wish to not be included in photographs, you are asked to alert your instructor and/or the Arts Center of your wishes and your wishes will be respected. A full copy of the Arts Center's Photo Release Policy can be provided anytime upon request and will also be provided in the classroom. Please let us know if you have any concerns.